Doce Diamantina is a naturally processed Brazilian coffee characterized by a sweet taste with a mild aroma.

Indonesian Sumatra Gayo Mandheling is a delicious coffee with light acidity and characteristic herbal notes.

Indonesian Coffee Jampit Estate with a delicate taste with a hint of honey, tobacco and herbs de Provence.

Sidamo Grade 2 coffee is a delicious classic with a deep citrus and floral bergamot taste.

Indian coffee Monsooned Malabar AA from ancient legends with a delicate taste with a hint of cedar wood and tobacco.

Plantation AA Bababudangiri Indian coffee is a classic variety with notes of nougat, hazelnut and cocoa.

Kona Extra Fancy is a coffee with the taste of the Hawaiian sun and a hint of juicy citrus.

Plantation Sigri AA is a delicate coffee from Papua New Guinea with an original taste and smooth body.

Finca El Limo Pacamara coffee from El Salvador with a unique taste with a hint of blood orange and cane sugar.